The purpose of this is to evaluate and compare various dietary assessment methods.
For this assignment, you will need to:
Collect data through 24 hour recall, a 2-day diet record, and a Food Frequency questionnaire. Use the following tools (SAVE or SCREENSHOT results for each):
– Go to the Demo Site and complete the demo
Can use or
– Go to the Demo Site and complete the demo
After collecting data using the tools, evaluate methods by answering the following questions:
Which tool/method was easiest to use?
Which tool/method was most complicated?
Consider the tools from a research perspective (think about the course readings), why might each of these methods be used?
Compare and contrast your experience with completing each method. You should also consider what each website says about the tools.
This should be 2-3 pages, double-spaced, 12-point font.
Submit the following items:
Any results from the 3 tools. (Any format – PDF, jpeg, Excel, etc)
Submit your responses to the questions in a Word document.
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